Restaurant L'ANCORA
A bankruptcy procedure is open for Restaurant L'ANCORA according to publications in the Belgian State Gazette. The 2023 annual accounts show equity of €49k and a net result of €13k.
| Equity | €49k |
| Net result | €13k |
| Active | 36 yrs |
| Locations | 1 |
Strong profile, led by profitability.
Bankruptcy opened
A bankruptcy procedure is already open — a probability score is no longer meaningful. See the insolvency timeline for the state of the procedure.
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See plans →| Fiscal year | 2023 |
|---|---|
| Revenue | €79k |
| EBITDA | €19k |
| Net profit | €13k |
| Cash flow | €14k |
| Staff costs | €40 |
| Income taxes | €4k |
| Dividends | — |
| Total assets | €78k |
| Equity | €49k |
| Debt | €29k |
| of which ≤ 1y | €22k |
| of which > 1y | — |
| Working capital | €54k |
| Employees (FTE) | — |
| 2023 | |
|---|---|
| Current ratio | 3.41 |
| Quick ratio | 3.20 |
| Working capital ratio | 69.3% |
| Solvency | 63.1% |
| Debt / equity | 0.58 |
| Long-term debt ratio | — |
| Interest coverage | 31.55 |
| Gross margin | 26.1% |
| Net margin | 16.9% |
| ROA | 17.0% |
| ROE | 27.0% |
| EBITDA margin | 24.0% |
| Days sales outstanding | 153d |
| Days payable outstanding | 72d |
| Inventory turnover | 12.43 |
| Days inventory (DSI) | 29d |
| Line item | Code | 2023 |
|---|---|---|
| Balance sheet — Assets | ||
| TOTAL ASSETS | 20/58 | €78k |
| Fixed assets | 21/28 | €2k |
| Tangible fixed assets | 22/27 | €2k |
| Current assets | 29/58 | €77k |
| Stocks & contracts in progress | 3 | €5k |
| Amounts receivable within one year | 40/41 | €56k |
| Cash & bank | 54/58 | €7k |
| Balance sheet — Equity & liabilities | ||
| TOTAL EQUITY & LIABILITIES | 10/49 | €78k |
| Equity | 10/15 | €49k |
| Contributions / capital | 10/11 | €19k |
| Reserves | 13 | €13k |
| Accumulated profits (losses) | 14 | €18k |
| Amounts payable | 17/49 | €29k |
| Amounts payable within one year | 42/48 | €22k |
| Trade debts payable within one year | 44 | €12k |
| Income statement | ||
| Turnover | 70 | €79k |
| Gross operating margin | 9900 | €21k |
| Operating result | 9901 | €18k |
| Financial income | 75 | €1 |
| Financial charges | 65 | €601 |
| Result before taxes | 9903 | €18k |
| Income taxes | 67/77 | €4k |
| Net result for the period | 9904 | €13k |
| Result to be appropriated | 9905 | €13k |
| Role | Name | Tenure | Source |
|---|---|---|---|
| Curator | Stijn VANSCHOUBROEK KEIZER KARELLAAN 586
BUS 9, 1082 SINT-AGATHA-BERCHEM |
08-04-2025 → present | Belgian State Gazette |
| NACE primary | Food & beverage service(56111) |
| Legal form | Private limited company (pre-2019)(015) |
| Incorporation | 27-10-1989 |
| Status | Active |
| Postal code | 1083 |
| First BS signal | 26-06-2025 |
| Latest BS signal | 26-06-2025 |
Parcels linked to this company through its CBE addresses (seat, establishment units, branches), cross-referenced with the cadastral parcel plan. This shows where the company operates — not a deeds register.
| Parcel (capakey) | Region | Area | Buildings | Height / fl. |
|---|---|---|---|---|
| 21392A0064/00X000 | Brussels | 4,026 m² | — | — |
| 23015C0150/00Y000 | Flanders | 335 m² | 1 · 107 m² | — |
A single timeline of everything that happened to this company — publications, insolvency and lifecycle events, administrative changes and filed annual accounts.
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| Legal nameFR | Restaurant L'ANCORA |