MON TRAITEUR
The computed 12-month bankruptcy probability of MON TRAITEUR is 3.3% (moderate). The company has been active since 2025 and the Belgian State Gazette contains no insolvency or warning signals. No processed annual-account figures are available; this conclusion rests on registry and State Gazette data only.
| Active | 1 yrs |
| Locations | 1 |
| Publications | 1 |
Statistical estimate based on public sources, not credit advice nor a finding of fact. How do we compute this?
| NACE primary | Catering(56210) |
| Legal form | Private limited company(610) |
| Incorporation | 17-07-2025 |
| Status | Active |
| Postal code | 5600 |
Parcels linked to this company through its CBE addresses (seat, establishment units, branches), cross-referenced with the cadastral parcel plan. This shows where the company operates, not a deeds register.
| Parcel (capakey) | Region | Area | Buildings | Height / fl. |
|---|---|---|---|---|
| 93036B0134/00D000 | Wallonia | 532 m² | 1 · 120 m² | - |
A single timeline of everything that happened to this company, publications, insolvency and lifecycle events, administrative changes and filed annual accounts.
22-07-2025 Incorporation of a new SRL
Technical details
{
"notary": {
"name": "Florence DEMOUSTIER",
"firm_city": null,
"firm_name": null,
"office_city": "Philippeville",
"is_associated": false
},
"act_meta": {
"language": "fr",
"pub_date": "2025-07-22",
"filing_date": "2025-07-17",
"act_kind_objet": "Objet de l\u0027acte:",
"is_private_deed": false
},
"decision": {
"body": "buitengewone_algemene_vergadering",
"act_date": "2025-07-17",
"unanimous": true
},
"founders": [
{
"org": null,
"kind": "natural_person",
"person": {
"dob": null,
"name": "RENARD Brigitte",
"niss": null,
"address": "5600 Jamiolle, Chemin d\u0027Yves-Gomez\u00E9e 24 bte A",
"nationality": null,
"place_of_birth": null
},
"share_class": "A",
"partner_role": null,
"contribution_type": "geld",
"amount_paid_in_eur": 0.0,
"is_subscriber_only": false,
"n_shares_subscribed": 50,
"amount_subscribed_eur": 5000.0,
"is_anonymous_silent_partner": false
},
{
"org": null,
"kind": "natural_person",
"person": {
"dob": null,
"name": "NEYMAN Patrick",
"niss": null,
"address": "5600 Jamiolle, Chemin d\u0027Yves-Gomez\u00E9e 24 bte A",
"nationality": null,
"place_of_birth": null
},
"share_class": "A",
"partner_role": null,
"contribution_type": "geld",
"amount_paid_in_eur": 0.0,
"is_subscriber_only": false,
"n_shares_subscribed": 50,
"amount_subscribed_eur": 5000.0,
"is_anonymous_silent_partner": false
}
],
"voorwerp": {
"full_text": "La soci\u00E9t\u00E9 a pour objet principal l\u2019exploitation de services de traiteur, comprenant la pr\u00E9paration, la fourniture et la livraison de repas, ainsi que l\u2019organisation compl\u00E8te d\u2019\u00E9v\u00E8nements culinaires tels que banquets, r\u00E9ceptions, mariages, communions, repas d\u2019entreprise ou autres \u00E9v\u00E8nements priv\u00E9s ou publics, avec ou sans service sur site. Elle exerce \u00E9galement des activit\u00E9s connexes ou compl\u00E9mentaires telles que la restauration sans service \u00E0 table (notamment food-truck, buffets en libre-service, stands gastronomiques \u00E9ph\u00E9m\u00E8res), la vente \u00E0 emporter et la livraison de menus ou produits alimentaires, l\u2019exploitation de d\u00E9bits de boissons \u00E0 l\u2019occasion d\u2019\u00E9v\u00E8nements temporaires, la location de mat\u00E9riel \u00E9v\u00E9nementiel (vaisselle, mobilier, nappage, \u00E9quipements de cuisine mobile), ainsi que la mise \u00E0 disposition de personnel de salle ou de cuisine. Elle peut en outre proposer des services de conseil et d\u2019accompagnement \u00E0 l\u2019organisation d\u2019\u00E9v\u00E8nements, incluant notamment la sc\u00E9nographie, la d\u00E9coration et l\u2019animation culinaire. La soci\u00E9t\u00E9 exerce \u00E9galement des activit\u00E9s de vente de produits alimentaires artisanaux ou transform\u00E9s, de boissons (sous r\u00E9serve des autorisations requises), ainsi que de produits gastronomiques, que ce soit en magasin ou via une plateforme de vente en ligne. Elle peut organiser des ateliers, des cours de cuisine et des formations th\u00E9matiques \u00E0 destination du grand public ou des professionnels, cr\u00E9er et diffuser des contenus culinaires (recettes, photographies, vid\u00E9os, publications, livres) et exercer des activit\u00E9s de consultance dans le domaine de la restauration, du catering ou de l\u2019organisation de cuisines professionnelles. La soci\u00E9t\u00E9 peut encore louer ponctuellement ou r\u00E9guli\u00E8rement des salles de r\u00E9ception, des espaces de travail ou des cuisines professionnelles. Elle peut \u00E9galement exercer des activit\u00E9s compl\u00E9mentaires dans le domaine des antiquit\u00E9s et de la brocante, notamment l\u2019achat, la vente, l\u2019exposition et la restauration de mobilier ancien ou de collection, la transformation ou la personnalisation de meubles \u00E0 des fins d\u00E9coratives ou fonctionnelles, la mise en sc\u00E8ne ou le relooking de mobilier vintage, ainsi que la d\u00E9coration de tables, y compris la r\u00E9alisation de compositions florales pour \u00E9v\u00E8nements. Elle peut offrir des services de design d\u2019int\u00E9rieur et de d\u00E9coration li\u00E9s \u00E0 l\u2019univers de la restauration ou de l\u2019\u00E9v\u00E9nementiel. Enfin, la soci\u00E9t\u00E9 peut exercer toute activit\u00E9 de conseil en mati\u00E8re de gestion, d\u2019organisation, d\u2019image ou d\u2019optimisation dans les secteurs de l\u2019horeca, de la restauration et de l\u2019\u00E9v\u00E9nementiel. De mani\u00E8re g\u00E9n\u00E9rale, la soci\u00E9t\u00E9 peut accomplir toutes op\u00E9rations mobili\u00E8res, immobili\u00E8res, commerciales, artisanales, industrielles ou financi\u00E8res, se rapportant directement ou indirectement \u00E0 son objet social ou susceptibles d\u2019en favoriser la r\u00E9alisation ou le d\u00E9veloppement, y compris la prise de participations, sous quelque forme que ce soit, dans toutes entreprises ou soci\u00E9t\u00E9s poursuivant un objet similaire, connexe ou compl\u00E9mentaire.",
"is_lucrative": true,
"short_summary": "Exploitation de services de traiteur, restauration, \u00E9v\u00E9nements culinaires, vente de produits alimentaires, activit\u00E9s connexes et compl\u00E9mentaires, y compris dans le domaine de la brocante et de la d\u00E9coration."
},
"governance": {
"organ_kind": "raad_van_bestuur",
"n_directors_max": null,
"n_directors_min": 1,
"representation_clause": "twee bestuurders gezamenlijk",
"co_signature_threshold_eur": 5000.0
},
"fiscal_year": {
"end_mm_dd": "12-31",
"start_mm_dd": "01-01",
"first_exercise_end_date": "2025-12-31",
"is_prolonged_first_exercise": false
},
"agm_schedule": {
"time": "18:00",
"month": 5,
"rule_text": "dernier vendredi du mois de mai"
},
"founding_event": {
"n_shares_total": 100,
"n_share_classes": 1,
"bank_attestation": {
"date": "2025-07-17",
"bank_name": "KBC",
"amount_eur": 10000.0,
"iban_masked": "BE43 3632 6778 4001"
},
"amount_paid_in_eur": 0.0,
"incorporation_date": "2025-07-17",
"amount_subscribed_eur": 10000.0,
"art_5_8_no_payment_due": true,
"pre_incorporation_activity_from_date": "2025-04-01"
},
"subject_company": {
"kbo": "1025.643.455",
"email": null,
"region": "waals_gewest",
"website": null,
"name_full": "MON TRAITEUR",
"legal_form": "SRL",
"name_abbreviated": null,
"zetel_address_raw": "Chemin d\u0027Yves-Gomez\u00E9e 24 bte A, 5600 Jamiolle",
"equity_account_type": "unavailable"
},
"initial_directors": [
{
"kind": "natural_person",
"person": {
"name": "RENARD Brigitte",
"address": "5600 Jamiolle, Chemin d\u0027Yves-Gomez\u00E9e 24 bte A"
},
"via_org": null,
"role_sub": "bestuurder",
"mandate_until": {
"kind": "indefinite",
"value": null
},
"rep_person_name": null,
"additional_roles": [],
"bestuursverbod_checked": false,
"bestuursverbod_check_date": null,
"rep_prior_publication_ref": null
},
{
"kind": "natural_person",
"person": {
"name": "NEYMAN Patrick",
"address": "5600 Jamiolle, Chemin d\u0027Yves-Gomez\u00E9e 24 bte A"
},
"via_org": null,
"role_sub": "bestuurder",
"mandate_until": {
"kind": "indefinite",
"value": null
},
"rep_person_name": null,
"additional_roles": [],
"bestuursverbod_checked": false,
"bestuursverbod_check_date": null,
"rep_prior_publication_ref": null
}
],
"co_filed_documents": [
"expedition",
"statuten",
"volmacht",
"bankattest"
],
"post_incorporation_mandates": [
{
"kind": "volmacht_kbo",
"holder_org_kbo": "1025.643.455",
"holder_org_name": "KBC",
"with_substitution": true,
"holder_person_name": null
},
{
"kind": "volmacht_btw",
"holder_org_kbo": "1025.643.455",
"holder_org_name": "KBC",
"with_substitution": true,
"holder_person_name": null
},
{
"kind": "volmacht_ubo",
"holder_org_kbo": "1025.643.455",
"holder_org_name": "KBC",
"with_substitution": true,
"holder_person_name": null
},
{
"kind": "volmacht_estox",
"holder_org_kbo": "1025.643.455",
"holder_org_name": "KBC",
"with_substitution": true,
"holder_person_name": null
},
{
"kind": "volmacht_publication",
"holder_org_kbo": "1025.643.455",
"holder_org_name": "KBC",
"with_substitution": true,
"holder_person_name": null
}
]
}Generate a structured, factual brief from every signal in this dossier: risk, financial health, ownership, mandates and sector comparison.
| Legal nameFR | MON TRAITEUR |