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BITS 'N BITES

Active Private limited companyfounded 2003active for 23 yearsSint-Martinusstraat 14, 2550 KontichKBO/BCE: BE 0479.246.019

Identity

Enterprise number
0479.246.019
VAT number
BE 0479.246.019
Peppol ID
0208:0479246019
Other Peppol ID
9925:BE0479246019
Legal form
Private limited company
Status
Active, normal situation
Founded
06-01-2003
Financial year
ends on 30 June
Annual meetingThe shareholders approve the annual accounts, among other things, at the annual meeting.
Third Friday of November at 10:00
deed of 08-01-2024 (in Dutch)
Peppol
Reachable since 30-10-2023Follow this company and you will hear the next morning if it leaves the Peppol register.
Name
BITS 'N BITES in Dutch
Entity type
Legal entity
DurationMost companies exist for an unlimited period, until they are dissolved.
Unlimited
deed of 08-01-2024 (in Dutch)
Registered office clauseThe articles name the region of the registered office. The language of official documents depends on that region, among other things.
“Vlaams Gewest”
deed of 08-01-2024 (in Dutch)

Activities

NACEBEL 2025
VAT activities
Social security (RSZ) activities
Codes under NACEBEL 2008
VAT activities
56102 Limited-service restaurants main activity
62020 IT consultancy
68203 Real estate rental
77330 Rental and leasing activities
Social security (RSZ) activities
56102 Limited-service restaurants main activity
Codes under NACEBEL 2003
VAT activities
70203
71330
72100
Social security (RSZ) activities
55302 main activity
PurposeThe purpose describes the activities the company may carry out under its articles.
“Het organiseren,presenteren,begeleiden en geven van allerlei workshops,seminaries en cursussen in de ruime zin te beoordelen,ondermeer…”
8 activities
  1. Het organiseren,presenteren,begeleiden en geven van allerlei workshops,seminaries en cursussen in de ruime zin te beoordelen,ondermeer workshops met betrekking tot de informatie- en communicatietechnologie (vorming m.b.t. hardware en/of software) bloemschikken,koken,eten
  2. Allerlei activiteiten met betrekking tot de informatie- en communicatietechnologie,ondermeer het verlenen van advies over soorten computers (hardware) en hun configuratie en toepassing van bijhorende programmatuur (software)
  3. De uitbating van café-restaurants (tavernes),fast food-zaken,snackbars en dergelijke
  4. De verkoop van diverse eetwaren en dranken,die al dan niet ter plaatse worden verbruikt,en al dan niet worden aangeboden in een wegwerpverpakking
  5. De catering en het verzorgen van feesten,recepties en andere feestelijkheden en evenementen
  6. De organisatie,presentatie en begeleiding van allerlei feestelijkheden,beurzen etc
  7. De kleinhandel in diverse goederen,waaronder voedingsmiddelen,reukwerk en cosmetica,geschenkartikelen,boeken,kranten,tijdschriften,voorwerpen aangemaakt naar aanleiding van georganiseerde workshops etc
  8. Het kopen,verkopen,ruilen,huren,verhuren,onderverhuren,ter beschikking stellen van (on)roerende goederen en onroerende rechten,en in de ruime zin alle handelsactiviteiten met betrekking tot onroerende goederen. Dit alles in de ruimste betekenis.
deed of 08-01-2024 (in Dutch)

Registered office and establishments

2 establishments
Establishment Since Unit numberFASFC approval
BITS N BITES/EAT N WORKSHOP Sint-Martinusplein 14, 2550 Kontich 23-06-2003 2.132.314.376
BITS N BITES registered office Sint-Martinusstraat 14, 2550 Kontich 23-06-2003 2.132.316.653 Retailer of food >3 months
Restaurant

Buildings and parcels at the address

Ground area
1,552 m²
Buildings
316 m²
Volume, LiDAR
4,012 m³
Tallest building
16.0 m
Buildings to scale, each on its own parcel
316 m², 15.9 m 316 m², 15.9 m

Location

registered office establishment approximate All 2 establishment units on the map
3 companies at this address See who is registered here

Parcels

Cadastral parcelArea Buildings Height / floors
11024B0274/00F0001,552 m² 1 · 316 m² 15.9 m · 5

Recognitions

Food safety, FASFC

1 site
Kontichunit number 2.132.316.653
2 permissions
Retailer of food >3 months · since 10-01-2025
Authorisation · Restaurant · since 01-01-2006

Source: FAVV-AFSCA, open data, updated on 02-11-2026

Next steps

Documents and sources