SARDY
Identity
- Enterprise number
- 0831.261.789
- VAT number
- BE 0831.261.789
- Peppol ID
- 0208:0831261789
- Legal form
- Private limited company
- Status
- Active, normal situation
- Founded
- 22-11-2010
- Financial year
- ends on 31 December
- Peppol
- Reachable since 03-12-2025Follow this company and you will hear the next morning if it leaves the Peppol register.
- Name
- SARDY in French
- Entity type
- Legal entity
- DurationMost companies exist for an unlimited period, until they are dissolved.
- Unlimiteddeed of 15-07-2022 (in French)
Activities
NACEBEL 202510850
Manufacture of food products main activity
56210
Event catering
Codes under NACEBEL 2008
10850
Manufacture of food products main activity
56210
Catering
- PurposeThe purpose describes the activities the company may carry out under its articles.
- “I' import-export,la fabrication,la vente en gros ou en détail,le commerce ambulant.la vente sur les marchés publics ou privés,de tout…”deed of 15-07-2022 (in French)
2 activities
- I' import-export,la fabrication,la vente en gros ou en détail,le commerce ambulant.la vente sur les marchés publics ou privés,de tout produit alimentaire,de préparations culinaires et particulièrement de couscous,de boissons et de sandwiches,ou de produits d'artisanat,de décoration,articles cadeaux et bijoux: fantaisies,
- La tenue de snacks,de service traiteur,de restauration,d'organisation de banquets et de réception,
Registered office and establishments
1 establishment| Establishment | Since | Unit number | FASFC approval |
|---|---|---|---|
| Clos Marie Popelin 1 registered office 4800 Verviers | |||
| SPRL SARDY Rue Gustave Dewalque 14, 4970 Stavelot | 01-02-2011 | 2.193.716.267 | Itinerant food vendors Manufacturer of prepared meals Catering |
Buildings and parcels at the addresses
- Ground area
- 1,391 m²
- Buildings
- 269 m²
- Volume, LiDAR
- 1,767 m³
- Tallest building
- 8.5 m
Buildings to scale, each on its own parcel
Parcels
| Cadastral parcel | Area | Buildings | Height / floors |
|---|---|---|---|
| 63043A0142/00S000 | 967 m² | 1 · 150 m² | 8.5 m · 2 |
| 63073B1462/00X000 | 425 m² | 1 · 119 m² | 8.5 m · 2 |
Recognitions
Food safety, FASFC
1 siteStavelotunit number 2.193.716.267
Contact
Phone
+32 470 20 54 54 establishment in Stavelot
Next steps
Documents and sources
15 annual accounts at the NBBEntry in the KBO registerCoordinated articles of associationPeppol Directory
The latest accounts and deeds
Annual accounts at the NBB
- Annual accounts 2025filed on 24-08-2026
- Annual accounts 2024filed on 21-12-2025
- Annual accounts 2023filed on 30-08-2024
- Annual accounts 2022filed on 29-07-2023
Deeds in the Belgian Official Gazette
- Legal-form change · Resignations & appointmentsdeed of 15-07-2022