LA MAREE
Identity
- Enterprise number
- 0452.739.778
- VAT number
- BE 0452.739.778
- Peppol ID
- 0208:0452739778
- Other Peppol ID
- 9925:BE0452739778
- Legal form
- Public limited company
- Status
- Active, normal situation
- Founded
- 01-06-1994
- Financial year
- ends on 31 December
- Peppol
- Reachable since 29-12-2025Follow this company and you will hear the next morning if it leaves the Peppol register.
- Name
- LA MAREE in French
- Entity type
- Legal entity
Activities
NACEBEL 202546389
Wholesale of other food products main activity
47230
Retail trade
Joint committees annual accounts 2023
JC 119
Food trade
JC 200
Auxiliary committee for white-collar workers
Codes under NACEBEL 2008
46389
Wholesale of other food products main activity
47230
Retail trade
Codes under NACEBEL 2003
51384
main activity
52230
Registered office and establishments
1 establishment| Establishment | Since | Unit number | FASFC approval |
|---|---|---|---|
| En Hayeneux 10-16 registered office 4040 Herstal | |||
| En Hayeneux 10-12-14-16 4040 Herstal 10200 Manufacture of food products | 07-09-1994 | 2.068.098.495 | Preparation of fishery products Manufacturer of frog legs - snails Food wholesaler Processing of fishery products |
Buildings and parcels at the address
- Ground area
- 1.4 ha
- Buildings
- 1,143 m²
- Volume, LiDAR
- 5,671 m³
- Tallest building
- 7.5 m
Buildings to scale, each on its own parcel
Parcels
| Cadastral parcel | Area | Buildings | Height / floors |
|---|---|---|---|
| 62313E0176/00Z000 | 1.4 ha | 1 · 1,143 m² | 7.5 m · 2 |
Recognitions
Food safety, FASFC
1 siteHerstalunit number 2.068.098.495
Documents and sources
31 annual accounts at the NBBEntry in the KBO registerCoordinated articles of associationPeppol Directory
The latest accounts and deeds
Annual accounts at the NBB
- Annual accounts 2025filed on 16-10-2026
- Annual accounts 2024filed on 30-12-2025
- Annual accounts 2023filed on 04-11-2024
- Annual accounts 2022filed on 31-12-2023
Deeds in the Belgian Official Gazette
- Resignations & appointmentsdeed of 21-11-2019