Full Concept Catering
ActiveSummary
Full Concept Catering has been active since 2009 and the Belgian Official Gazette contains no insolvency or warning signals. The 2025 annual accounts show equity of €63,976 and a net result of -€11,938. Equity has been growing by about 21% per year since 2018. Its solvency ranks better than 49% of 16,961 sector peers (NACE 56, financial year 2025). The computed 12-month bankruptcy probability is 0.6% (low).
Overview
Official details
Source: KBO- Status
- Active since 22-10-2009 Normal situation
- Activity
- Limited-service restaurants, excluding mobile food services NACE 56112
- Establishment unit
- 2.184.896.492 2250 Olen, since 11-02-2010
- Financial year end
- 31 December
- Peppol
- Reachable since 24-12-2025
Financial position
- Bankruptcy probabilitywithin 12 months
- 0.6%
- Gross margin
- €43,380
- ▼ 41.3%
- Turnover
- ≈ €250,000
- estimated
- Loss
- €11,938
- Equity
- €63,976
- ▼ 16.6%
- Total assets
- €223,501
- ▼ 10.4%
- Staff
- 0.4 FTE
- =
Score breakdownraises riskSector: Food and beverage service activities (NACE 56)Loss of €11,938 (financial year 2025)lowers riskFounded in 2009Liquidity: current ratio 1.00, cash €45,686Show the evidence
Checked score
About 6 in 1,000 comparable companies go bankrupt within 12 months (an estimate).
Calculation
The band follows from the bankruptcy probability. 10 more points roughly halve it.
| 75-100 | Excellent | under 0.55% |
| 60-74 | Healthy | 0.55% to 1.5% |
| 45-59 | Fair | 1.5% to 4.2% |
| 25-44 | Weak | 4.2% to 15.0% |
| 0-24 | Critical | over 15.0% |
Where the company stands within its band depends half on the bankruptcy probability and half on how it does against its sector peers (NACE 56, micro). It does better than 49% of them on solvency, 70% on liquidity, 37% on profitability and 27% on growth.
The bankruptcy probability was computed on 01-11-2026 by the bankruptcy model of 2 October 2026, which learns from Belgian bankruptcies and reads the registers, the annual accounts and the Belgian Official Gazette.
Some facts cap the score, however low the probability. With negative or zero equity, a heavy loss, a special status in the KBO, one missing filing or accounts filed more than 90 days late, the score is Fair at most (59). With two missing filings, it is Weak at most (44). During a judicial reorganisation or at the company's end (bankruptcy, dissolution, liquidation), it is Critical at most (24).
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Signals
The company filed its last 7 accounts on average 34 days before the deadline. In the sector (NACE 56), the median for financial year 2024 was 7 days after the deadline, and 53% of those companies filed late.
Searched, nothing found (2)
Key points
Recent changes
- · Gazette deed Appointment: Stef VANTONGERLOO (director)Permanent representative: Stef VANTONGERLOO
- · Gazette deed Incorporation
Comparable companies
These companies have the same main activity as Full Concept Catering: limited-service restaurants, excluding mobile food services (NACE 56112). They are comparable in size and age: total assets between €220,000 and €243,000, founded between 2007 and 2012.
| Company | Total assets | Gross margin |
|---|---|---|
| Full Concept Catering Olen | €223,501 | €43,380 |
| YOHA Brussel | €221,597 | €44,112 |
| ANTIOCHIA As | €243,034 | €44,558 |
| FRITSTOP Gent | €220,133 | €50,054 |
| DILMON BEST SERVICES Evere | €224,927 | €47,463 |
| TVL Boutersem | €226,703 | €54,030 |
| MAYFLOWER SUSHI KRAAINEM Zaventem | €231,352 | €47,591 |
Key facts about Full Concept Catering
- What is the company number of Full Concept Catering?
- The company number of Full Concept Catering is 0820.121.340. The VAT number is the same number with BE in front: BE 0820.121.340.
- Where is Full Concept Catering based?
- The registered office is at Oevelseweg 71, 2250 Olen.Company details
- What does Full Concept Catering do?
- According to the KBO register, the main activity is limited-service restaurants, excluding mobile food services (NACE 56112).
- What is the legal form of Full Concept Catering?
- The legal form of Full Concept Catering is Private limited company (BV).
- When was Full Concept Catering founded?
- Full Concept Catering was founded on 22-10-2009.
- Is Full Concept Catering still active?
- Yes, Full Concept Catering is an active enterprise in the KBO register.
- How many employees does Full Concept Catering have?
- Full Concept Catering had an average of 0.4 full-time equivalents in financial year 2025, according to the filed annual accounts.Financials
- What is the turnover of Full Concept Catering?
- The turnover in financial year 2025 is ≈ €250,000. This figure is estimated from the gross margin of €43,380 and 64 comparable companies (NACE 56112). It probably lies between €180,000 and €320,000.
- Is Full Concept Catering profitable?
- In financial year 2025, Full Concept Catering made a loss of €11,938.
- Where can I find the annual accounts of Full Concept Catering?
- Full Concept Catering filed 16 annual accounts with the National Bank of Belgium, the latest for financial year 2025.
- When are the next annual accounts of Full Concept Catering due?
- Full Concept Catering must file the annual accounts for financial year 2026 by 31-07-2027.Timeline
Next steps
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