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DIERYCK PIETER

Active
Private limited companyfounded 2024active for 1 yearGroenestraat 14, 8691 Alveringem, BelgiumKBO/BCE: BE 1017.813.080
Summary

The computed 12-month bankruptcy probability of DIERYCK PIETER is 2.2% (moderate). The 2026 annual accounts show equity of €87,251 and a net result of €42,731. Its solvency ranks better than 52% of 325 sector peers (NACE 56, financial year 2026). The company has been active since 2024 and the Belgian Official Gazette contains no insolvency or warning signals.

Overview

Official details

Source: KBO
Status
Active since 23-12-2024 Normal situation
Activity
Event catering NACE 56210and 1 other
Joint committee
302 Paritair Comité voor het hotelbedrijf · annual accounts 31-03-2026
Establishment unit
2.368.677.840 8691 Alveringem, since 23-12-2024
Financial year end
31 March
Peppol
Reachable since 07-02-2025

Board and ownership

Board

Financial position

55 Fair Checked score 2026
Bankruptcy probabilitywithin 12 months
2.2%
Annual accounts to 31-03-2026
Gross margin
€88,939
▲ 45.7%
Turnover
≈ €310,000
estimated
Profit
€42,731
▼ 1.8%
Equity
€87,251
▲ 96.0%
Total assets
€236,637
▲ 288%
Staff
4.4 FTE
Score breakdownraises riskSector: Food and beverage service activities (NACE 56)Founded in 2024Size: total assets €236,637lowers riskLiquidity: current ratio 2.19, cash €92,485Show the evidence

Checked score

Score 2026
55 / 100
Fair
Probability in this band: 1.5% to 4.2%
Financially stronger than 79% of micro companies in food and beverage service (NACE 56)
Financial strength · tick: 2025
Strong
Solvency 62-36
equity 36.9% of total assets
Liquidity 92+18
short-term debt 20.6% · cash 39.1%
Profitability 91-9
return on assets 18.1%
Bankruptcy probability within 12 months
2.2% Moderate
0%0.5%1.5%4%10%≥ 25%

About 2 in 100 comparable companies go bankrupt within 12 months (an estimate).

Sector median 1.8% (23,779 companies, NACE 56, micro)
Last 24 months 01-2026: 2.0%lowest value 02-2026: 2.0%● unchanged vs 01-2026lowest value 03-2026: 2.0%● unchanged vs 02-2026lowest value 04-2026: 2.1%▲ +0.1 percentage points vs 03-2026 05-2026: 2.1%● unchanged vs 04-2026 06-2026: 2.1%● unchanged vs 05-2026 07-2026: 2.5%▲ +0.4 percentage points vs 06-2026 08-2026: 3.2%▲ +0.7 percentage points vs 07-2026 09-2026: 3.1%▼ -0.1 percentage points vs 08-2026 10-2026: 3.5%▲ +0.4 percentage points vs 09-2026highest value 11-2026: 2.2%▼ -1.3 percentage points vs 10-2026
Credit of up to €4,500 on 30-day terms is acceptable
Liquidity is ample, with a current ratio of 2.19 (3.08 in 2025), above the usual 1.5. Short-term debt is 20.6% and cash 39.1% of total assets. However, 63.1% of the assets are financed with debt and provisions.
Calculation

The band follows from the bankruptcy probability. 10 more points roughly halve it.

75-100 Excellent under 0.55%
60-74 Healthy 0.55% to 1.5%
45-59 Fair 1.5% to 4.2%
25-44 Weak 4.2% to 15.0%
0-24 Critical over 15.0%

Where the company stands within its band depends half on the bankruptcy probability and half on how it does against its sector peers (NACE 56, micro). It does better than 57% of them on solvency, 93% on liquidity, 80% on profitability and 89% on growth.

The bankruptcy probability was computed on 02-11-2026 by the bankruptcy model of 2 October 2026, which learns from Belgian bankruptcies and reads the registers, the annual accounts and the Belgian Official Gazette.

Some facts cap the score, however low the probability. With negative or zero equity, a heavy loss, a special status in the KBO, one missing filing or accounts filed more than 90 days late, the score is Fair at most (59). With two missing filings, it is Weak at most (44). During a judicial reorganisation or at the company's end (bankruptcy, dissolution, liquidation), it is Critical at most (24).

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The scores and ratios are Checked's own calculations, not a credit decision.

Signals

Five signals.
lowers riskraises riskneutral
raises risk · Sector: Food and beverage service activities (NACE 56)
KBO
raises risk · Founded in 2024
Companies of this age fail more often than older ones. How much that weighs depends on the rest of the company's profile.
KBO
lowers risk · Liquidity: current ratio 2.19, cash €92,485
NBB · annual accounts
raises risk · Size: total assets €236,637
Companies of this size fail more often. How much that weighs depends on the rest of the company's profile.
NBB · annual accounts
neutral · Latest accounts filed on time
The financial year that closed on 31-03-2026 was due by 31-10-2026 and was filed on 29-10-2026, 2 days ahead of the deadline.
NBB · 2 filings
Deviation from the deadline
2026
2 days early
2025
28 days early
← before the deadline after the deadline →
Searched, nothing found (2)
neutral · Next filing not due yet
The next financial year closes on 31-03-2027 and is due by 31-10-2027. Nothing is late today.
Companies Code · seven months
Where today falls in the filing period
03-11-2026 today31-03-2027 year end31-10-2027 deadline
neutral · No strike-offs in the KBO publications
That holds for every publication since incorporation in 2024.
KBO publications

Key points

  • Positive: Higher net result than 84% of companies in food and beverage servicesector median €5,717 · 325 companies €42,731 View

Recent changes

  1. · Gazette deed Registered office moved within Alveringem
  2. · Gazette deed IncorporationStarting capital €1,000 · Appointment: DIERYCK Pieter (director)
All 4 events

Comparable companies

These companies have the same main activity as DIERYCK PIETER: event catering (NACE 56210). They are comparable in size and age: total assets between €175,000 and €290,000, founded in 2024.

CompanyTotal assetsGross margin
DIERYCK PIETER Alveringem€236,637€88,939
Traiteur Q'linair Ardooie€204,305€105,486
M.A. ELEVATIONS Antwerpen€215,049€110,001
Cuisine Cousins Hasselt€235,152€79,355
L’INSTANT TRAITEUR Charleroi€289,894€104,342
We Do Smiles Merelbeke-Melle€265,102€128,175
Nori Catering Lommel€174,933€101,532
Full comparison

Key facts about DIERYCK PIETER

What is the company number of DIERYCK PIETER?
The company number of DIERYCK PIETER is 1017.813.080. The VAT number is the same number with BE in front: BE 1017.813.080.
Where is DIERYCK PIETER based?
The registered office is at Groenestraat 14, 8691 Alveringem.Company details
What does DIERYCK PIETER do?
According to the KBO register, the main activity is event catering (NACE 56210).
What is the legal form of DIERYCK PIETER?
The legal form of DIERYCK PIETER is Private limited company (BV).
When was DIERYCK PIETER founded?
DIERYCK PIETER was founded on 23-12-2024.
Is DIERYCK PIETER still active?
Yes, DIERYCK PIETER is an active enterprise in the KBO register.
How many employees does DIERYCK PIETER have?
DIERYCK PIETER had an average of 4.4 full-time equivalents in financial year 2026, according to the filed annual accounts.Financials
Which joint committee does DIERYCK PIETER fall under?
In its 31-03-2026 annual accounts, DIERYCK PIETER states joint committee 302 (Paritair Comité voor het hotelbedrijf).
What is the turnover of DIERYCK PIETER?
The turnover in financial year 2026 is ≈ €310,000. This figure is estimated from the gross margin of €88,939 and 214 comparable companies (NACE 56). It probably lies between €240,000 and €390,000.
Is DIERYCK PIETER profitable?
In financial year 2026, DIERYCK PIETER made a profit of €42,731.
Where can I find the annual accounts of DIERYCK PIETER?
DIERYCK PIETER filed 2 annual accounts with the National Bank of Belgium, the latest for financial year 2026.
When are the next annual accounts of DIERYCK PIETER due?
DIERYCK PIETER must file the annual accounts for financial year 2027 by 31-10-2027.Timeline

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